Spritz with cool water. Nutritional calculations will vary from the types and brands of the products used. Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. Generic Doubly-Linked-Lists C implementation. Place the prepared potatoes in the Instant Pot. 2 lbs (with leaves) 3 cups flowerets. Instant Pot Creamy Tomato Tortellini Soup, 5 lbs russet potatoes (washed, peeled and cut), bbq sauce and bacon (with lots of cheese, of course). What is sunshine DVD access code jenna jameson? Add more milk as needed to achieve desired consistency. Press the Pressure Cook/Manual button and set the cook time for 12 minutes on HIGH pressure. Ive seen some recipes that call for 2 sticks of butter! Slash. The potato loaf came out ok, it bloomed so much that it got stuck on the inside of the Rmertopf lid, so when I forcefully took off the top to let it brown, it kinda slumped inwards :( but the taste is very good ! I am amazed at how well they turn out, every time. Thanks for contributing an answer to Seasoned Advice! Theres no hassle with Instant Pot mashed potatoes. I can promise you that! Cook on Manual (pressure cook) HIGH for 6 minutes. Would love to know ur feedback. I did finally use the measurements suggested for 3 to 4 servings. Hmm, never had that happen! Quick Links Learn more about Stack Overflow the company, and our products. Filed Under: Holidays, Pantry & Supermarket Tips Tagged With: Challenges. Doesnt get better than that. How much of the flakes do I use to equal the 2 potatoes? The green tint and taste reminded me of my birth place and its famous Thringer Kle made from freshly grated potatoes. Tomatoes. To answer How many potatoes in a cup we went to the grocery store to check out the produce section. Why Is There Iodine in Table Salt and Is That a Bad Thing? The chicken broth provides another depth of flavor that water alone could not accomplish. When the cook time is up allow for Natural Pressure Release for 5 minutes. A pound of potatoes yields about two cups mashed or four servings. Mini, I know it will taste just as fabulous. I go with one potato per loaf as a general guide. If youre canning jalapeno peppers, wed probably slice. Add unflavored almond milk to make, Personalize with garnishes. While we could still pick out the homemade version, everyone finished their testing bowl. If you prefer creamier, whipped potatoes, use a hand mixer to mash the potatoes. 1 lb. Knead for 5 minutes. Use this formula to know how many potatoes are in a pound: Two medium-sized potatoes (such as russets), which should fit comfortably in your hand, total about one pound. So if you have smaller ones, 4 would be close to 12 ounces. Be sure to check out my complete Thanksgiving guide for more tips and recipes. French fries were the only potato for me. Set the wire trivet in the bottom of the Instant Pot. They will keep in the fridge for up to 4 days or in the freezer for 1-2 months. What model do you have? The best answers are voted up and rise to the top, Not the answer you're looking for? The Fresh Loaf is not responsible for community member content. It wont matter either way since youll be draining your water. Fluffy and white, mashed potatoes are a classic favorite. By clicking Post Your Answer, you agree to our terms of service, privacy policy and cookie policy. Your email address will not be published. Remove the lid and use a potato masher to start mashing the potatoes. Let your mashed potatoes sit and warm up, giving them a stir every 30 minutes or so until the mashed potatoes have heated through. Add in the butter, salt, pepper and cream. One pan! Makes about 2 cups. It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. :). Thank you so much for going the extra mile for me :). According to Wisegeek.com, a Canadian scientist developed instant mashed back in 1962. Stack Exchange network consists of 181 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers. Peel the potatoes and rinse well with water. In a disclosure moment, I confess that I sometimes buy them when short on time. Reheating mashed potatoes in the Instant Pot is such an easy thing to do. Do you have pictures of Gracie Thompson from the movie Gracie's choice? Im a butter girl but I like to let the taste of potatoes shine through, unmasked by tons of butter. If you see anything inappropriate on the site or have any questions, contact me at floydm at thefreshloaf dot com. Add the liquid in increments, not all at once, until you reach the right. Whenever I make Instant Pot Mashed Potatoes for my family I use my 6 quart Instant Pot. ", Understanding the probability of measurement w.r.t. 1 cup lukewarm water 1/3 cup (3/4 ounce) instant potato flakes 2 1/4 teaspoons yeast 1 tablespoon honey 2 1/2 cups (11 1/4 ounces) bread flour 1 large egg 1 teaspoon salt 1 tablespoon olive oil How much fresh baked potato should I substitute for the instant potato flakes? A minor scale definition: am I missing something? What a great idea you had ! One pound of potatoes is equal to two medium-sized potatoes for white potatoes and Russets. @Jefromi It may not be crazy to use instant potato flakes for bread. Like most brands, the instant mashed potatoes I used were based on Idaho potatoes. When the cook time is up allow the pot to Natural Pressure Release for 5 minutes. Instant Pot Mashed Potatoes are the creamiest, easiest, no-fuss Mashed Potato Recipe you'll find! How much fresh baked potato should I substitute for the instant potato flakes? Then slowly move the valve to the venting position to release any remaining pressure. How to substitute unsweetened baker's chocolate for powdered cocoa in cake recipe. Swiss chard. English version of Russian proverb "The hedgehogs got pricked, cried, but continued to eat the cactus". Then you can use a hand or stand mixer to make light and fluffy mashed potatoes. He also rips off an arm to use as a sword. Add the butter and half and half and keep mashing until you reach your desired consistency. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This blog is a little glimpse into my kitchen, family & life. One and a half maybe but 4 strikes me as too much tater to flour ratio. Fluff with fork.Active time: 2 minutesTotal time: 4 minutesTotal Cost: $1.39 per packetCost per serving: 35 centsIngredients:IDAHO POTATO SLICES (PRESERVED WITH SODIUM BISULFITE), PARTIALLY HYDROGENATED OIL*(CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN, COTTONSEED, SUNFLOWER), CORN SYRUP SOLIDS,SALT, MALTODEXTRIN, COCONUT OIL, NONFAT DRY MILK, SUGAR, WHEY POWDER, SODIUM CASEINATE, BUTTER POWDER (BUTTER: SWEET CREAM, SALT ANNATTO COLOR), NONFAT MILK SOLIDS, SODIUM CASEINATE AND DISODIUM PHOSPHATE,MONO & DIGLYCERIDES, CALCIUM STREARYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, SPICE, SODIUM ACID PYROPHOSPHATE (TO MAINTAIN FRESHNESS), SODIUM BISULFITE (TO MAINTAIN FRESHNESS), DIPOTASSIUM PHOSPHATE, LECITHIN, ARTIFICIAL COLOR, CITRIC ACID (TO MAINTAIN FRESHNESS), MIXED TOCOPHEROLS (VITAMIN E) (TO MAINTAIN FRESHNESS) AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT. If you havent made some sort of protein to go along with your mashed potatoes, you can actually easily make your own chicken gravy from scratch without drippings. When mashed potatoes go rubbery or gluey, that means they have been worked too much and too much liquid has been added. My personal favorite is to turn them into a mashed potato casserole. Did Billy Graham speak to Marilyn Monroe about Jesus? Why youll love it: Its more or less hands off. Instead, add the potatoes to the Instant Pot and then add a little chicken stock and milk. (Thanks for that last idea.) Cheese - Hard (such as blue, Cheddar, feta, mozzarella, Swiss), shredded or crumbled. Life can be complicated, cooking shouldn't be! As you know, potatoes vary in size. From the way my flakes behaved in my rye loaf, they might make better banneton dust than flour. An average sized serving of mashed potatoes is 1 cup, approximately one half a pound of potatoes. Add wire insert or steamer basket. https://www.almanac.com/recipe/pickled-peppers The Idahoan package reads with Buttery Homestyle flavored mashed potatoes, youll enjoy the superior taste of Idaho potatoes blended perfectly with real butter. I was so busy making and doing and entertaining that I thought the no fail flake wouldnt be a problem except I decided to get fancy and add a little bit of half and halfat first they looked nice in the serving dish, then as everybody ran outside to do the egg hunt and take pics, my warm food started to grow cold. Given these results and the high number of artificial ingredients, some of them with negative health implications, the time tradeoff is generally not worth it. Dry milk in bread: purpose, and substitutions. The United States Department of Agriculture considers that a serving of mashed potatoes is 1 cup, which equals 210 grams (g) or almost half a pound (0.46 pounds). To learn more, see our tips on writing great answers. After the 3rd burn notice I saw it was on high pressure and I usually have it on Normal, 6qt duo, yes the seal was in correctly. Shape and let rise to almost double. In that case you need about 2/3 cups of flakes. potatoes and 1 pound of potatoes is about 3 cups if theyre average Being in the country, don't even know where to look for it, but interesting !! At this point, personal preferences take over. First of all, if you make mashed potatoes using the traditional boiling method, a lot of the starch is released during the cooking process. Cooking requires a lot of experimenting, but using the flakes may actually make your life quite a bit easier here as you can add as much or as little as you want "to taste.". They will keep for a month or two in a freezer safe container. rev2023.4.21.43403. Embedded hyperlinks in a thesis or research paper. Mash potatoes with 1 cup milk, 2 tablespoons butter, additional salt and pepper to taste. For lighter potatoes you can use milk instead of half and half or heavy cream. I dont make mashed potatoes very often though. Hands down, no questions asked, the variety of potato that you should purchase for making mashed potatoes are Yukon Gold potatoes. The number of Potatoes In 5 Pounds obviously depends on the size of the potatoes, eight small-sized potatoes should make a pound. ', referring to the nuclear power plant in Ignalina, mean? I noticed you said if someone cooked 10 lbs. The bread came out absolutely scrumptious with a green tint (from the freshness of the potatoes). (plus a teaspoon of salt), That's off my package for 4 servings (which works for 3 adults). Lol! Air Fryer Potatoes crispy with hardly any oil! Love sweet potatoes? Shape and let rise to almost double. Shouldnt make a difference! After the pressure is released, drain any remaining water from the potatoes. Instant Pot Short Ribs & Mashed Potatoes (at the same time!). Lock the lid and turn the valve to the Sealing position. Process: Peel the potatoes, boil, mash with butter, milk, salt and pepper. and you just cant go wrong with the classic butter, cream, salt and pepper. Or, take the extra step of. There are many, many recipes online for potato bread that actually use potatoes. Did you make this? I know they vary in size but just thinking of an average-sized small potato, yellow, red, or gold, approximately how many would equal 12 ounces? Mashed potatoes do tend to dry out while reheating, so you may need to add a splash of milk to fluff them back up. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. When the timer goes off, turn valve to vent, to quick release pressure, being careful for any steam released. and then click on the 'Calculate!'. Pressure Cook/Manual on HIGH for 12 minutes. Learn more about Stack Overflow the company, and our products. By clicking Accept all cookies, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy. Then, slowly move the valve to the venting position to release any remaining pressure. Hardly got any on my hands! We have made it several times and they turn out perfect every time. The recipe is a butternut squash soup and only calls for 2 potatoes. So that's about 2 tbsp (~30ml) of flakes for every ounce of potato (again these are rough figures). Looking at the directions for a random brand of potato flakes, two portions of mash comes to 1 cup. I like to use a freezer bag because they lie flat in the freezer and are easier to reheat. medium sized potatoes. Secure lid, set the vent to sealing. of potatoes they should add an extra cup of water. Quick Release the pressure. We decided to use a medium potato for our experiments. You will end up with 8 similar sized potato cubes. By clicking Accept all cookies, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy. How many cups of diced rutabaga are in 1 pound of rutabaga found in the grocery store. You dont have to watch the pan, it doesnt boil over, and the potatoes turn out every time, no lumps or hard pieces. chives, butter, or sour cream for serving. (about 9 medium sized potatoes): Add teaspoon salt to cook potatoes, along with 1 cup water. How much fresh potato to substitute for instant potato flakes when baking? The answer is: 1 pound of potato is equivalent to 3.25 ( ~ 3 1/4) US cups(*). consistency. Connect and share knowledge within a single location that is structured and easy to search. Buckle up, keep your hand and legs inside at all times and enjoy the ride! Lumps, even a bit of peel and all. Is there a weapon that has the heavy property and the finesse property (or could this be obtained)? Drop files here. density matrix, Effect of a "bad grade" in grad school applications. Instant Pot White Rice - perfect every time! Remember it will take time for the cooker to come to pressure, about 20 minutes. You want comfort and you want it now. should a I cut the water back to only one cup? 1 pound of potato is equivalent to 3.25 ( ~ 3. 1 pound of potato is equivalent 3.25 ( ~ 3 1/4) US cups. Choose an ingredient, or the substance, by typing its name in the box on the left. Do Eric benet and Lisa bonet have a child together? Theres no need to thaw them before reheating. The dough will be moist but make sure it's not so sticky that it is clinging to the bowl. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome! While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. The best answers are voted up and rise to the top, Not the answer you're looking for? No matter; I'm sure you are not expecting anything more than a ball-park figure. Add teaspoon salt to cook potatoes, along with 1 cup water. After reader feedback, I decided to do a taste test on prepared mashed potatoes sold in supermarkets. OK Sara, You are on! Potatoes in bread? I thought you would be working with a much larger flour amount. Cook on Manual (pressure cook) HIGH for 6 minutes. Then use a potato masher to start mashing the potatoes. I have a recipe for butternut squash soup that calls for 2 potatoes which will be pureed in the end. CREAMY POTATO FLAKES INSTANT MASHED POTATOES, UPC: 039978033314 weigh (s) 54 grams per metric cup or 1.8 ounces per US cup, and contain (s) 353 calories per 100 grams (3.53 ounces) [ weight to volume | volume to weight | price | density ] About this page: Volume of POTATO FLAKES INSTANT MASHED POTATOES POTATO FLAKES.211746 3 Comments. If you have no other information you could just say that one portion of mash made from flakes is equal to one potato. Required fields are marked *. "Signpost" puzzle from Tatham's collection, A boy can regenerate, so demons eat him for years. What is Wario dropping at the end of Super Mario Land 2 and why? Browse other questions tagged, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site. The recipe is written for five pounds of potatoes which makes about 10 cups of mashed potatoes. No more big pots on the stove, waiting forever for the potatoes to come to a boil, having them foam and run over on your stove (the WORST), and waiting for what seems like forever for them to get soft enough to make lump-free mashed potatoes. as it looks. Please share your questions and tipsbelow! Drain any remaining water. For potato powder you mix 1:5 volume powder to water. Maybe you like to add sour cream, or cream cheese. However, if you are going to just mash them lightly, pretty much any variety will work. Theyre delightfully creamy. If you have larger amounts, heat them in a heavy pan or skillet on the stove over low heat or put them into a baking dish, cover with foil, and heat them at 350F until heated through. Youll never make Mashed Potatoes any other way! Making statements based on opinion; back them up with references or personal experience. :), Followed recipe exactly using 5 lbs potatoes. An average size (think medium) Yukon Gold potato is about 5 ounces. Thats it! You can add up to 250g more water, milk or sour cream if desired. BONUS: Youll also receive our freeBeginner GardeningGuide! Drain potatoes, using a colander in the sink, removing wire rack. I have found that by using a combination of chicken broth and milk it provides the best taste and texture when making Instant Pot Mashed Potatoes. Seasoned Advice is a question and answer site for professional and amateur chefs. References: Density Database Version 2.0 - FAO FAQs on potato volume to weight conversion 1 pound of potato equals how many US cups? Yum!An alternative would be to mix in dry instant potato flakes until your mashed potatoes reach the desired consistency. As another answer says, the potato will act as a thickener, so you may just as well add mash until you get the consistency you want. Pan is big but not boat sized. Celery. They increase in volume by about three times, and weight about six times. Choose the volume unit (cup, liter, ml, etc.) Once the lid is secured, pressure cook (or manual on High) for 10 minutes. How to make hamburger buns as fluffy as in McDonald's? How many fresh potatoes to make 1 cup instant potatoes? Take out the trivet and put the drained potatoes back into the Instant Pot. Over mashed potatoes will turn gluey. I would like to bake hamburger buns from a recipe that calls for instant potato flakes, only I can't find instant potato flakes. Turnips. Got the burn notice twice, added 2 additional cups of water to try and save it. Mash until no longer lumpy. Connect and share knowledge within a single location that is structured and easy to search. 6qt. If youre looking for a shortcut for a holiday dinner, this is a much better option than instant. I want to see what the various coatings do. What's crazy is starting with a recipe that. tar command with and without --absolute-names option. Cook 1 lb. The recipe didnt say to use the trivet or more than one cup water. They key is that chicken bouillon. Having the potatoes ready to cook will save you a fair amount of time. Put the potatoes on wire rack and sprinkle with salt. Choose the unit of mass (Kilogram, milligram, ounce, etc.). Does it taste like potatoes as in real mashed or cooked flakes ? On what basis are pardoning decisions made by presidents or governors when exercising their pardoning power? Sometimes I just get a hankering for a big ol bowl of mashed potatoes and gravy. It depends on how many mashed potatoes you have in the instant pot. Which language's style guidelines should be used when writing code that is supposed to be called from another language? Rolled dough (wet cement) globs into 5 colors to coat: crushed poppy seed (dark gray) crushed flax seed (brown) whole green pumpkin seeds, chia seeds (light gray) and (tah dah) Potato flakes (cream colored.) Another way to mash potatoes is with an electric mixer, whipping them until theyre creamy and smooth. Enjoy! Please read my disclosure policy. Try this Instant Pot Mashed Sweet Potatoes recipe! To subscribe to this RSS feed, copy and paste this URL into your RSS reader. Now when a recipe calls for a cup of onions, youll know just how much toslice! I had added some fresh from my garden rosemary to them, but with mashed potatoes texture is EVERYTHING! Process: Reheat by microwave or on the stove top.Active time: 5 to 10 minutesTotal time: 5 minutesTotal Cost: $4.49 for 24 oz.Cost per serving: 89 cents (1/2 cup); or $1.12 (2/3 cup)Ingredients: POTATOES, DEXTROSE, CONTAINS 1/2% OR LESS OF FOLLOWING: DISODIUM PYROPHOSPHATE (ADDED TO MAINTAIN COLOR), POTASSIUM SORBATE AND SODIUM BISULFITE (ADDED TO MAINTAIN FRESHNESS), Homemade mashed potatoes: 4Packaged mashed potatoes: 0 but a thumbs up with a few additions. Place the prepared potatoes in the Instant Pot. How to estimate potatoes needed? You'll be amazed! Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. 2023Yankee Publishing, Inc., An Employee-Owned Company Your email address will not be published. Add 1/2 to 2/3 of it and see where you are in terms of thickness of the soup. The Best Potato Salad Recipe (easy & creamy!). Turn your Instant Pot onto the highest slow cook setting. Heres how the real thing stacked up to the packaged variety in our challenge. (Thats the bad cholesterol.). How big do you suppose a medium potato weighs? Grilled Rosemary Potatoes easy side dish, Easy Potato Skins (shortcut no-waste method!). It is worth that after potatoes, the second ingredient is partially hydrogenated oil, a common additive used to extend shelf life that has can lead to elevated LDL cholesterol levels. Add teaspoon salt to cook potatoes. The maximum upload file size: 1 MB. Oh well, everything else was amazing but getting back to the one thing you said about your preferring slightly LUMPY mashed potatoesYESSS, I also enjoy lumpy mashed potatoes where bits of it escaped the masher. Dont you love mashed potatoes? In general for potato flakes you mix 3:4 volume flakes to water. The answer is: 1 pound of potato is equivalent to 3.25 ( ~ 3 1 / 4) US cups(*) 'Weight' to Volume Converter Volume Weight Weight Volume Gas Mark Pounds of potato to US cups Chart Note: some values may be rounded. This post may contain affiliate links. I believe that you can put a delicious meal on the table without stressing. 1 cup of instant potatoes equals 1 1/2 cups of real cooked When the timer goes off, quick release the pressure. Get the Recipe: Instant Pot Mashed Potatoes Recipe. However, when there is just 4 of us eating, I will use my 3 quart mini. I chose this brand as it had the least artificial ingredients and the lowest sodium. Instant Pot Mashed Potatoes are the creamiest, easiest, no-fuss Mashed Potato Recipe youll find! These mashed potatoes are great as a side to some BBQ Chicken or doused with gravy. Leftover mashed potatoes will keep in the refrigerator for up to four days. Put them in a big bowl (or Instant Pot insert) and cover completely with water. I hope you don't mind if I nibble on it a while :) How did your loaves come out? Question! 4 sounds like you're making a lot of dough. Cook, mash, and keep warm all in the Instant Pot. How much does 1 lb. For the above recipe use about 1/2 to 2/3 cup well whipped spuds (I like organic Yukon Golds best) and then reduce the water to about 1/2 cup. Five cups are 2.5 pounds each. I love to serve Instant Pot mashed potatoes as a side to pot roast, French dip sandwiches, grilled chicken, Philly cheesesteaks, or even crock pot ham! A good practice is to measure ingredients by weight, not by volume so that the error is decreased. If you have a 6 quart Instant Pot, 5 pounds will fit perfectly. What is the cast of surname sable in maharashtra? Check seasoning and serve. It is actually easy with two large wet spoons! Pour 1 cup of water into a 6-quart Instant Pot. It makes the texture and flavor that much nicer. If you are Cookie obsessed like I am, check out my Sister Site, Cookies for Days. Top with more cheese and buttered bread crumbs and bake at 350F for a half hour or so. God bless. Mix the cooled potatoes with the rest of the ingredients. 1 pound = 4 cups grated = 1 cup cooked and pureed. I'm using a bunt pan since I'm punting here. And during the holidays, we can all use an easy recipe or two. If the soup is still thin add more. Its great for food prepping. The potatoes were like a soupy glue. To cut the potatoes, cut each potato in half and then quarter each half. This site is powered by Drupal. Here are a couple of pickled pepper recipes: Among their comments: Conclusion: When it comes to real mashed potatoes vs. instant, people can tell the difference and often right away. In this challenge, I used my own recipe for Perfect Mashed Potatoes, based on the recipe I learned at Le Cordon Bleu in Paris. Every great mashed potatoes recipe begins with picking out the best variety of potato to use. This blog is a little glimpse into my kitchen, family & life. Although I was brought up with using a mixer to mash my potatoes, it is not advised when making Instant Pot Mashed Potatoes. Pressure cook for 10 minutes; it will take an additional 11 minutes to pressurize. The key to that recipe is using a food mill (one of my favorite kitchen gadgets), although you can certainly use a masher. Home || Recipes || Instant Pot || Mashed Potatoes Instant Pot Recipe (Fast & Creamy). Youll be amazed! http://www.thefreshloaf.com/node/21817/romancing-seeds. I have never worked with potato flour. Have a seat at my tablelet's chat, eat, and have fun! Instead, you will add just enough liquid to get the Instant Pot up to pressure. Make sure you refrigerate them promptly. Makes great buns, bread and cinnamon bread that stays moist and soft for several days. Some suggestions: crumbled. If you are using more potatoes, youll want more water in there to help it come to pressure but if you are using less potatoes you can use the same amount or cut the water back. potatoes (about 3 medium sized potatoes): Add teaspoon salt to cook potatoes, along with 1 cup water. Why Walden's rule not applicable to small size cations. What's the cheapest way to buy out a sibling's share of our parents house if I have no cash and want to pay less than the appraised value? I just saw Anna's post, so thought I'd add Rose's substitution here.Mini's substitution calculates out roughly at 20% potato flakes and 80% water, as does Rose's substitution (20.2% potato flour and 79.8% water for weight of mashed potatoes). :), Yes I definitely agree! Use the leftover mashed potatoes to top a shepherds pie! Got the Burn notice 3 times and they stuck to the bottom. What does 'They're at four. Summing up Instant Pot mashed potatoes turn out perfectly every time. )Active time: 18 minutes (peeling, mashing)Total time: 38 minutesCost per serving: 23 centsIngredients: POTATOES, BUTTER, MILK, SALT, PEPPER, In the bag, you get four ounces of powdered mashed potatoes flakes imbued with the other stuff listed below. Instant Pot Sweet Potatoes - Perfect Every Time! [] 1234567-> NEXT: Mashed Potatoes [], Your email address will not be published. You can doctor up your mashed potatoes any way you like- here are some of my favorite ways: Mashed potatoes are a great side for a number of main dishes, really you cant go wrong! What kind of recipe? You can boil your own potatoes instead of using instant potatoes. In reply to Jalapeno peppers by Glenda Shiflett (not verified). Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. Each 1/2 cup serving contained a hearty 19% of daily sodium intake, so if youre actually eating two servings, that 40% of your daily sodium in one cup of food. Browse other questions tagged, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site. I could eat a ton of these.. Making a vegan potato-puree like course without whole potatoes, Potatoes that have been in proximity to a really bad potato, I Need to Cook Duchess Potatoes but the Oven Cannot go Above 135C or 275F. 2 lbs (11 inches) 1 cup thinly sliced or chopped. To reheat individual portions, use the microwave. Theyre satisfyingly rich. Save my name, email, and website in this browser for the next time I comment. Nutritionally speaking,instant mashed potatoes offer roughly the same vitamins and minerals as the real mashed potatoes with the exception of Vitamin C. To please palates, they tend to be higher in sodium, significantly higher than the amount of salt home cooks would add when making them at home from scratch. My uncle always makes a huge mound of potatoes on his plate, shaping a nice hole in the center for several ladles of gravy. This article may contain affiliate links where a small commission is paid if you purchase a product at no additional cost to you. And yes, you can double this recipe to make 10 pounds of mashed potatoes if you have a 8 quart Instant Pot or larger. Although you could use just about any potato, there is definitely one type of potato that I highly recommend. Season with salt and ground black pepper to taste. For one cup of mashed potatoes, Rose says to substitute 51.5 grams or 5 Tablespoons potato flour, and 203.5 grams or 3/4 cup+2 Tablespoons water.I thought the Roses's volume conversion might be handy to add because sometimes recipes call for a volume quantity of mashed potatoes.Happy baking to you& both of your breads sound lovely!from breadsong. Five pounds should serve 10 people. Parabolic, suborbital and ballistic trajectories all follow elliptic paths. Serve immediately or place them on the keep warm setting in the Instant Pot until ready to serve. You can also look at it this way: For every one pound, you need two cups.